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| Product Name: |
Good eggs
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| Related proudcts |
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| Specifications |
05 |
| Price Term: |
FOB |
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Good eggs, also called brine shrimp, widely regarded as a kind of important biological feed. It holds strong adaptability to the bad environment, and has good ability to reproduce. Those with high nutrition worm larvae, so good eggs is fish, shrimp and crabs excellent biological feed.
The harvest of nutrition ingredient analysis shrimp eggs.
Good shrimps eggs contains rich protein, amino acids, crude fat content is higher, the unsaturated fatty acid than saturated fatty acid, shelled eggs are not saturated fatty acid, the egg shell for 48.15% for 54.82%. Shelled egg shell of saturated fatty acid is 1.5 times of eggs. The egg shell good shrimps with iron is a kind of fish and shrimp, larval cannot digest it. But animal experiments prove mice can be digested worm shell, so use brine harvest shrimp eggs processed foods needn't consider the problems, and some shell unsaturated fatty acid, inorganic element in the shell of content is higher, such as DHA (***osahexenoic acid), Zn, Fe, Se, etc. The crushing, shelling good eating shrimp eggs can improve the animal liver gamma - linolenic acid (DHA), and the essential fatty acids EPA is obviously higher than those in the control group and. Another characteristic is can obviously increase the content of Fe2 + in the liver, Fe2 + is the main component of hemoglobin, so good shrimps eggs can be regarded as a BuXieJi and feed artemia spp.embryos eggs can improve the harvest shrimp brain protein content. From the analysis on good nutrition can ***ermine the shrimp eggs contains rich protein and amino acids, unsaturated fatty acids and inorganic element. Animal experiments prove that good to eat eggs, shrimp, and does not affect blood can improve liver of DHA and EPA and hemoglobin and protein content.
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| Company: |
Shandong Rongfeng Biotechnology Co.,Ltd
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| Contact: |
Ms. liu nana |
| Address: |
No.16 Lingzhengwang Industial Distriet Wudi Shandong |
| Postcode: |
251900 |
| Tel: |
0543-2152999 |
| Fax: |
0543-2152998 |
| E-mail: |
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